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Wine & Cocktails

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With over hundreds of curated wines hand picked by our sommeliers, we offer the perfect pairing to the most extraordinary food possible. Rococo Steak was awarded the coveted “Best of Award of Excellence” for its prestigious wine collection four years in a row from Wine Spectator Magazine.

Wines by the Glass

Click here to download our full 650-label wine list.

SPARKLING

FRANÇOIS MONTARD “BRUT”, Jura, France 9
ANDRÉ DELORME “CUVÉE ROSÉ,” Cremant de Bourgogne, France .187 ml  12
PERRIER-JOUËT “GRAND BRUT,” Champagne, France 18

WHITE

LOOSEN BROTHERS “DR. L,” Riesling, Mosel, Germany 9
PATRIZI, Moscato D’Asti, Piedmont, Italy 10
MARCO SCOLARIS, Pinot Grigio, Collio, Italy 11
CHÂTEAU LA FREYNELLE, Sauvignon Blanc/Semillon/Muscadet, Bordeaux, France 11
VAVASOUR, Sauvignon Blanc, Marlborough, New Zealand 9
KUNDE, Chardonnay, Sonoma, California 9
TALLEY ESTATE, Chardonnay, Arroyo Grande, California 13

RED

FOG THEORY, Pinot Noir, Santa Rita Hills, California 9
PAUL HOBBS “CROSSBARN,” Pinot Noir, Sonoma Coast, California 15
CASTALLANI “MAREMMA,” Sangiovese/Merlot/Cabernet Sauvignon, Tuscany, Italy 10
TRIVENTO “GOLDEN RESERVE,” Malbec, Mendoza, Argentina 14
SWANSON “CYGNET,” Merlot, Napa Valley, California 15
DANTE, Cabernet Sauvignon, California 9
CHÂTEAU BLAIGNAN, Cabernet Sauvignon/Merlot, Medoc, Bordeaux, France 12
HALL, Cabernet Sauvignon, Napa Valley, California  17
SHELTER “THE BUTCHER,” Cabernet Sauvignon,Napa Valley, California 23
LIMERICK LANE Zinfandel, Russian River Valley, California 14

Specialty Cocktails

RUBY RED 
Green Mark Vodka, St. Germain,
Ruby Red Grapefruit, Basil 10

SMOKE
Old Forester Bourbon, Orange & Apple Bitters,
Bacon Maple Cube, Apple Smoke 12

PORT OF NO RETURN 
Old Forester Bourbon, Grand Marnier, Cockburn Port,
Luxardo Amaretto, Agave Nectar 12 

CUCUMBER ROE
Tanqueray Gin, Lime, Basil,
Cucumber Caviar, Black Sea Salt 11 

ST PETE FOG
Exotico Blanco Tequila, Aperol,
Grapefruit, Egg White, Scented Fog 12

M-O-J-I-T-O
Brugal 5yr Añejo Rum, Mint,
and Lime Granita 10

BAROQUE
Tanqueray Gin, Byrrh, Aperol,
Sparkling Wine, Orange Mist 11

BARRELED VIEUX CARRÉ
Angel’s Envy Bourbon, Dolin Rouge,
Rastignac XO Cognac, Benedictine, Walnut Bitters 14