Wines by the Glass
SPARKLING
AVISSI, Prosecco, Veneto, Italy 9
ANDRÉ DELORME “CUVÉE ROSÉ,” Cremant de Bourgogne, France 12
PERRIER-JOUËT “GRAND BRUT,” Champagne, France 18
WHITE
LOOSEN BROTHERS “DR. L,” Riesling, Mosel, Germany 9
PATRIZI, Moscato D’Asti, Piedmont, Italy 10
MARCO SCOLARIS, Pinot Grigio, Collio, Italy 11
CHÂTEAU LA FREYNELLE, Sauvignon Blanc/Semillon, Muscadet, Bordeaux, France 11
VAVASOUR, Sauvignon Blanc, Marlborough, New Zealand 9
KUNDE, Chardonnay, Sonoma, California 9
TALLEY ESTATE, Chardonnay, Arroyo Grande, California 13
RED
FOG THEORY, Pinot Noir, Santa Rita Hills, California 9
PAUL HOBBS “CROSSBARN,” Pinot Noir, Sonoma Coast, California 15
CASTALLANI “MAREMMA,” Sangiovese/Merlot/Cabernet Sauvignon, Tuscany, Italy 10
TRIVENTO “GOLDEN RESERVE,” Malbec, Mendoza, Argentina 14
SWANSON “CYGNET,” Merlot, Napa Valley, California 15
DANTE, Cabernet Sauvignon, California 9
CHÂTEAU BLAIGNAN, Cabernet Sauvignon/Merlot, Medoc, Bordeaux, France 12
HALL, Cabernet Sauvignon, Napa Valley, California 17
ZD WINES, Cabernet Sauvignon,Napa Valley, California 23
MARTINELLI “VIGNETO DI EVO,” Zinfandel, Russian River Valley, California 14
Specialty Cocktails
RUBY RED
Green Mark Vodka, St. Germain,
Ruby Red Grapefruit, Basil 10
SMOKE
Old Forester Bourbon, Orange & Apple Bitters,
Bacon Maple Cube, Apple Smoke 12
PORT OF NO RETURN
Old Forester Bourbon, Grand Marnier, Cockburn Port,
Luxardo Amaretto, Agave Nectar 12
CUCUMBER ROE
Martin Miller’s Gin, Lime, Basil,
Cucumber Caviar, Black Sea Salt 11
ST PETE FOG
Exotico Blanco Tequila, Aperol,
Grapefruit, Egg White, Scented Fog 12
M-O-J-I-T-O
Brugal 5yr Añejo Rum, Mint,
and Lime Granita 10
BAROQUE
Martin Miller’s Gin, Byrrh, Aperol,
Sparkling Wine, Orange Mist 11
BARRELED VIEUX CARRÉ
Angel’s Envy Bourbon, Dolin Rouge,
Rastignac XO Cognac, Benedictine, Walnut Bitters 14